PIGNOLETTO FRIZZANTE COLLI BOLOGNESI DOCG
ORIGIN: DOCG Colli Bolognesi – Microzone Croara (San Lazzaro di Savena, BO)
GRAPES: Grechetto Gentile (Pignoletto)
COLOUR: Straw yellow with golden reflex
TASTE: On the palate, a slight sugary residue accompanies an intrinsic softness, which makes the taste pleasant and intriguing. Fine and persistent perlage
SCENT: The carbon dioxide that is released while pouring the wine conveys a series of fragrant and fresh floral scents, highlighting an olfactory cleansing that reveals all the typicality of the vine. Intense and fruity scent with hints of apricots and acacia
VINEYARD EXPOSITION: East
HEIGHT: 150 meters above sea level
TERRAIN: Hill
SOIL TYPE: Yellow sands - Terre dei Gessi (Karst Park)
NURSING TYPE: Guyot
HARVESTING: Manual in small crates
VINIFICATION: Manual selection of the clusters and fermentation in stainless steel containers
REFINEMENT/SPARKLING: Charmat method
ALCOHOL: 12% byVol.
SERVING TEMPERATURE: 9°C- 10°C
FOOD PAIRING: ideal for all courses during meal, and especially with the typical dishes of the Bolognese cuisine, yet as well with dishes from the Mediterranean cuisine
ORGANIC CERTIFICATION: Organic wine certified from C.C.P.B.
Pignoletto Frizzante di Tenuta Santa Cecilia Croara received a golden star at Bellavita Awards 2018 within Vinitaly Bellavita Expo in London
Pignoletto Frizzante from Tenuta Santa Cecilia Croara has been awarded in the occasion of "Parchi a Tavola", organized by Legambiente and Federparchi during Festambiente 2019. Awarded among the Autochthonous Wines : Parco dei Gessi Bolognesi e Calanchi dell’Abbadessa - Tenuta Santa Cecilia Colli Bolognesi Pignoletto Frizzante DOCG Biologico 2018
Spaccio Aziendale e Sede Legale:
Via Croara 7/H - Località Croara
40068 San Lazzaro di Savena (Bologna – Italy)
Phone: +39 051 6251905
E-mail: info@tenutasantaceciliacroara.it
Vigneto e Uliveto:
Via del Pozzo, ns - Località Croara
San Lazzaro di Savena (Bologna - Italia)